Chemical Composition (W/V) English Percentage Silicon 25% Potassium 10% Product Benefits Protects plants from environmental stresses such as high temperatures, frost, drought, and salinity. . Silicon strengthens cell walls and increases their rigidity, reducing the incidence of...
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Silica - Par
Chemical Composition (W/V)
English
Percentage
Silicon
25%
Potassium
10%
Product Benefits
Protects plants from environmental stresses such as high temperatures, frost, drought, and salinity.
Silicon strengthens cell walls and increases their rigidity, reducing the incidence of fungal diseases.
Enhances fruit cell wall strength, improving tolerance to transportation, export, and storage.
Reduces plant water loss.
Completely safe and suitable for organic farming systems.
Silicon is an essential element for cereal crops, significantly increasing the yield of wheat, maize, and rice.
Supplies plants with potassium.
Improves root spread and development when applied to the soil.
Application Rate
Vegetable Crops
Crop
Application Rate
Tomato – Potato – Cucumber – Eggplant – Pepper
6 ml per liter of water
Onion – Garlic
6 ml per liter of water
Legumes
Crop
Application Rate
Faba Bean – Peanut
6 ml per liter of water
Field Crops
Crop
Application Rate
Wheat – Barley – Maize – Rice – Mango – Citrus
6–8 ml per liter of water
Soil Application
Method
Rate
Through irrigation
2 liters
Foliar spray
4 liters per feddan
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